February is around the corner, which means next up March, and April – spring! We have had a very mild winter so far, and have been able to spend time outside!
We spent most of the day yesterday at a swim meet, so lunch was at 3pm, and dinner was thrown together out of anything that was around.
I tried to incorporate foods from this week’s CSA into the meal plan this week. Over the weekend I made many beet muffins and I still have a good amount of purple cabbage and watermelon radishes to consume! I like the variety in the CSA – foods I wouldn’t typically buy, but I think that summer crop would be the best!